Cucumbers are a water filled treasure, you should add more often to your diet. Besides tasting amazing, and being surprisingly versatile while low in calories, this powerhouse of a vegetable also has some pretty potent health benefits. Awesome right? Check out the following cucumber smoothie recipe, that is not only wonderfully healthy but so good and …Continue reading "Health Benefits Of Cucumber – Plus A Green Smoothie Recipe!"
Title: Quick And Easy Vegan Comfort Food: 65 Everyday Meal Ideas for Breakfast, Lunch, and Dinner with Over 150 Great-Tasting, Down-Home Recipes Author: Alicia C. Simpson Publisher: The Experiment Publication Year: 2009 ISBN: 978-1-61519-005-8 Rating 4/5 Stars My daughter is vegan, my son is vegetarian, and I eat mostly plant-based, while my husband is …Continue reading "Book Review: Quick and Easy Vegan Comfort Food"
— This blog post contains affiliate links —— We are a miss-matched family when it comes to our eating habits. My daughter has an illness that gets aggravated by some food additives, and she is a Vegan. My son is a vegetarian, my husband a dedicated meat-eater, but who needs to watch his blood pressure, …Continue reading "How To Accommodate Different Food Tastes And Needs – 7 Tips"
Finding something to make for lunch that we can all eat safely, and that fits our different lifestyle choices can be challenging. So I like to experiment not only with different techniques, but also with flavors. which sometimes works, other times ends in total disaster – oh well. This recipe was inspired by my search …Continue reading "Vegan Pink Curry Recipe With Red Beets"
Courage by SimpleStrongWords Welcome to my weekly Gratitude post – part of Lexa Cain’s “Celebrate The Small Things” blog hop. Why not join us? Taking chances takes courage. Sometimes it takes moving outside of one’s comfort zone, putting yourself out there, no matter what, even if it means whatever the endeavour it can fail. …Continue reading "Taking Chances – A Celebrate The Small Things Blog Post"
I hope you all had a wonderful week. If you did, why not participate in the “Celebrate The Small Things” Blog Hop and share with us what you are grateful for? What am I grateful for this week: I am grateful that I am back on track with my daily exercise. I try to walk …Continue reading "Celebrating The Week With Gratitude – A Celebrate The Small Things Blog Post"
Is there a way to make ice cream and frozen desserts healthy, cruelty-free, vegan and yummy? The following book is attempting to teach us just that: Title: Making Vegan Frozen Treats: 50 Recipes for Nondairy Ice Creams, Sorbets, Granitas, and Other Delicious Desserts. A Storey BASICS® Title Author: Nicole Weston Publisher: Storey Publishing Release Date: …Continue reading "Book Review: Making Vegan Frozen Treats"
Title: Healing with Raw Foods Author: Jenny Ross Publisher: Hay House Release Date: Jan. 6th 2015 Rating: 5/5 Stars I am going to begin this review by stating that I am not living on an exclusively vegan raw food diet. I am interested in the recipes and concept, because I am always looking for innovative …Continue reading "Healing With Raw Foods – A Book Review"
My daughter is vegetarian, and I try to eat as healthy and as concious as possible, which includes for me to cut back on the meat consumption. So more often then not, we look through cookbooks to find something that suits our varying tastes, and satisfies some of the hard core meat eaters in my …Continue reading "My Three Favorite Vegan/Vegetarian Cookbooks"
Title: Cooking Light Way To Cook Vegetarian Author: Scott Mowbray (Editor) Publisher: Oxmore House Rating: 5/5 Stars A very visual cookbook that is easy enough to follow along for a novice cook, but interesting enough to bring flavors into the kitchen of a more experienced home-cook. I really enjoyed the fact that it went …Continue reading "Cooking Light Way To Cook Vegetarian – A Review"